HUMANS OF WAGYU

DISCOVER THE STORIES BEHIND THE JAPANESE WAGYU

Behind the Wagyu —

Check our stories for insight, recipes, press, and more about what goes on in the world of Wagyu.

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Kirishima Ranch: Committed to Quality Wagyu Beef
Kirishima Ranch: Committed to Quality Wagyu Beef

Located at the foothills of the Kirishima mountain range, between Miyazaki and Kagoshima prefectures, Kirishima Ranch is known for its dedication to producing high-quality Wagyu beef.

Discovering Fukunaga: An Omi Wagyu Experience in Shiga Prefecture
Discovering Fukunaga: An Omi Wagyu Experience in Shiga Prefecture

Fukunaga sources its Omi beef from Maruki Fukunaga Kizaburo Shoten, a well-known cattle breeder. This establishment is famous for its focus on producing beef with rich flavor rather than just marbling.

Choosing the RIght Wagyu at a Japanese Supermarket
Choosing the RIght Wagyu at a Japanese Supermarket

Sometimes we get asked, “what is the price of Wagyu in Japan?”, or “is Wagyu cheaper in Japan, instead of (insert country here)?”. The truth is that it varies from place to place, even within Japan.

GUI’S BURGER by HUMANS OF WAGYU

We believe our WAGYU BURGERS ARE only as good as the PEOPLE WHO RAISE THE ingredients we use.

Gui’s Burger by Humans of Wagyu

MEET YOUR WAGYU.

Experience with us —

Welcome to Gui’s Burger, our Wagyu Burger restaurant in Ashiya, Hyogo. We specialize in curating our own 100% Wagyu patties from three different Humans of Wagyu - two Wagyu farmers and one local Wagyu butcher.

GUI’S BURGER BY HUMANS OF WAGYU

7-4 Omasucho, Ashiya, Hyogo

GUI’S BURGER AT THE KITAN HIBIKI

1-1-7 Namba, Chuo-ku, Osaka